CN108185235A - A kind of passion fruit fruit pyrus nivalis juice compound beverage and preparation method thereof - Google Patents
A kind of passion fruit fruit pyrus nivalis juice compound beverage and preparation method thereof Download PDFInfo
- Publication number
- CN108185235A CN108185235A CN201711399010.7A CN201711399010A CN108185235A CN 108185235 A CN108185235 A CN 108185235A CN 201711399010 A CN201711399010 A CN 201711399010A CN 108185235 A CN108185235 A CN 108185235A
- Authority
- CN
- China
- Prior art keywords
- fruit
- juice
- passion fruit
- preparation
- pyrus nivalis
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
Abstract
The present invention relates to a kind of passion fruit fruit pyrus nivalis juice compound beverages and preparation method thereof, belong to food technology field.A kind of passion fruit fruit pyrus nivalis juice compound beverage is formed according to following parts by weight：50 500g of pure water, passion fruit band seed pulp 50 500g, 100 1000g of snow pear juice, 40 400g of white granulated sugar, 0.5 5g of fructose, 0.1 1g of sodium alginate, 0.4 4g of pectase.The invention also discloses a kind of preparation processes of passion fruit fruit snow pear juice juice compound beverage simultaneously.Product juice clear of the present invention, passion fruit particle is sparkling and crystal-clear bright, and mouthfeel is finer and smoother, sweet mouthfeel, have passion fruit mellowness and pyrus nivalis it is clear and rich, it is capable of direct drinking.
Description
Technical field
The present invention relates to a kind of passion fruit fruit pyrus nivalis juice compound beverages and preparation method thereof, belong to food technology field.
Background technology
As the improvement of people's living standards, health and health consciousness also constantly enhancing, and the rhythm of life modernized
Constantly accelerate, can adapt to this variation, not only health but also convenient Bottled Health beverage just received the welcome of consumers.
The advantages of passion fruit fruit pyrus nivalis juice compound beverage integrates itself is continued to the development for pursuing natural, health and nutrition.It is compound
Beverage more focuses on nutrition, i.e., naturally, fashion, health, conveniently, while its healthy nutritive value can also further improve.
By patent retrieval, the patent produced about passion fruit fruit pyrus nivalis juice compound beverage is had no.Pass through consulting literatures
Also related paper report is had no.The present invention selects to prepare passion fruit fruit snow as primary raw material using passion fruit fruit and snow pear juice
Pear juice composite beverage, and it is properly added white granulated sugar and fructose, sodium alginate adjusting mouthfeel.The related passion fruit fruit snow reported
The preparation formula and method of pear juice composite beverage are different from patent of the present invention, which is a kind of preparation of NEW TYPE OF COMPOSITE beverage
Method.
Invention content
The present invention relates to a kind of passion fruit fruit pyrus nivalis juice compound beverages and preparation method thereof, belong to food technology field.
A kind of passion fruit fruit pyrus nivalis juice compound beverage is formed according to following parts by weight：Pure water 50-500g, passion fruit band seed pulp
50-500g, snow pear juice 100-1000g, white granulated sugar 40-400g, fructose 0.5-5g, sodium alginate 0.1-1g, pectase 0.4-4g.
The invention also discloses a kind of preparation processes of passion fruit fruit snow pear juice juice compound beverage simultaneously.Product juice of the present invention is clear
Clear bright, passion fruit particle is sparkling and crystal-clear bright, and mouthfeel is finer and smoother, sweet mouthfeel, have passion fruit mellowness and pyrus nivalis it is clear and rich, can
Directly drink.
A kind of preparation method of passion fruit fruit pyrus nivalis juice compound beverage, it is characterised in that the preparation method includes following step
Suddenly：
(1) preparation of passion fruit stoste：Select fresh passion fruit.Cleaning, peeling leave band seed pulp, 50-500g are taken to add in
0.4-4g pectases stir evenly, and are refrigerated after standing 1 hour spare.
(2) preparation of snow pear juice：Fresh undamaged pyrus nivalis cleaning, peeling, stoning, extracting juice, time are pressed with juice extractor
Control is within two minutes.Filtering, slagging-off, it is then that fruit juice stored under refrigeration is spare.
(3) sodium alginate stoste is configured：Sodium alginate 0.1-1g is taken to be dissolved in 50-500g pure water, is all treated after dissolving
With.
(4) passion fruit stoste 50-500g, snow pear juice 100-1000g are taken, sodium alginate soln stirs evenly, then successively
White granulated sugar 40-400g, fructose 0.5-5g are added, addition every time needs to stir evenly.
(5) high-temperature instantaneous sterilization, bottling.
Specific embodiment
Embodiment is given below, the present invention will be further described.
Embodiment 1：
A kind of passion fruit fruit pyrus nivalis juice compound beverage of the present invention is formed according to following parts by weight：Pure water 50g, passion fruit
Band seed pulp 50g, snow pear juice 100g, white granulated sugar 40g, fructose 0.5g, sodium alginate 0.1g, pectase 0.4g.
A kind of passion fruit fruit pyrus nivalis juice compound beverage preparation method includes the following steps：
(1) preparation of passion fruit stoste：Select fresh passion fruit.Cleaning, peeling leave band seed pulp, 50g are taken to add in 0.4g
Pectase stirs evenly, and is refrigerated after standing 1 hour spare.
(2) preparation of snow pear juice：Fresh undamaged pyrus nivalis cleaning, peeling, stoning, extracting juice, time are pressed with juice extractor
Control is within two minutes.Filtering, slagging-off, it is then that fruit juice stored under refrigeration is spare.
(3) sodium alginate stoste is configured：Sodium alginate 0.1g is taken to be dissolved in 50g pure water, it is all for use after dissolving.
(4) passion fruit stoste 50g, snow pear juice 100g are taken, sodium alginate soln stirs evenly, and then adds white granulated sugar successively
40g, fructose 0.5g, every time addition need to stir evenly.
(5) high-temperature instantaneous sterilization, bottling.
Embodiment 2：
A kind of passion fruit fruit pyrus nivalis juice compound beverage of the present invention is formed according to following parts by weight：Pure water 250g, hundred is fragrant
Fruit band seed pulp 250g, snow pear juice 500g, white granulated sugar 200g, fructose 2.5g, sodium alginate 0.5g, pectase 2g.
A kind of passion fruit fruit pyrus nivalis juice compound beverage preparation method includes the following steps：
(1) preparation of passion fruit stoste：Select fresh passion fruit.Cleaning, peeling leave band seed pulp, 250g are taken to add in 2g
Pectase stirs evenly, and is refrigerated after standing 1 hour spare.
(2) preparation of snow pear juice：Fresh undamaged pyrus nivalis cleaning, peeling, stoning, extracting juice, time are pressed with juice extractor
Control is within two minutes.Filtering, slagging-off, it is then that fruit juice stored under refrigeration is spare.
(3) sodium alginate stoste is configured：Sodium alginate 0.5g is taken to be dissolved in 250g pure water, it is all for use after dissolving.
(4) passion fruit stoste 250g, snow pear juice 500g are taken, sodium alginate soln stirs evenly, and then adds white sand successively
Sugared 200g, fructose 2.5g, every time addition need to stir evenly.
(5) high-temperature instantaneous sterilization, bottling.
Embodiment 3：
A kind of passion fruit fruit pyrus nivalis juice compound beverage of the present invention is formed according to following parts by weight：Pure water 500g, hundred is fragrant
Fruit band seed pulp 500g, snow pear juice 1000g, white granulated sugar 400g, fructose 5g, sodium alginate 1g, pectase 4g.
A kind of passion fruit fruit pyrus nivalis juice compound beverage preparation method includes the following steps：
(1) preparation of passion fruit stoste：Select fresh passion fruit.Cleaning, peeling leave band seed pulp, 500g are taken to add in 4g
Pectase stirs evenly, and is refrigerated after standing 1 hour spare.
(2) preparation of snow pear juice：Fresh undamaged pyrus nivalis cleaning, peeling, stoning, extracting juice, time are pressed with juice extractor
Control is within two minutes.Filtering, slagging-off, it is then that fruit juice stored under refrigeration is spare.
(3) sodium alginate stoste is configured：Sodium alginate 1g is taken to be dissolved in 500g pure water, it is all for use after dissolving.
(4) passion fruit stoste 500g, snow pear juice 1000g are taken, sodium alginate soln stirs evenly, and then adds white sand successively
Sugared 400g, fructose 5g, every time addition need to stir evenly.
(5) high-temperature instantaneous sterilization, bottling.
Claims (2)
1. the present invention relates to a kind of passion fruit fruit pyrus nivalis juice compound beverage and preparation method thereof, belong to food technology field.One
Kind passion fruit fruit pyrus nivalis juice compound beverage is formed according to following parts by weight：Pure water 50-500g, passion fruit band seed pulp 50-
500g, snow pear juice 100-1000g, white granulated sugar 40-400g, fructose 0.5-5g, sodium alginate 0.1-1g, pectase 0.4-4g.Together
When the invention also discloses a kind of preparation processes of passion fruit fruit snow pear juice juice compound beverage.Product juice clarification of the present invention
Transparent, passion fruit particle is sparkling and crystal-clear bright, and mouthfeel is finer and smoother, sweet mouthfeel, have passion fruit mellowness and pyrus nivalis it is clear and rich, can be straight
It connects and drinks.
2. a kind of passion fruit fruit pyrus nivalis juice compound beverage and preparation method thereof according to claim 1, it is characterised in that should
Preparation method includes the following steps：
A kind of preparation method of passion fruit fruit pyrus nivalis juice compound beverage, it is characterised in that the preparation method includes the following steps：
(1) preparation of passion fruit stoste：Select fresh passion fruit.Cleaning, peeling leave band seed pulp, 50-500g are taken to add in 0.4-
4g pectases stir evenly, and are refrigerated after standing 1 hour spare.
(2) preparation of snow pear juice：Fresh undamaged pyrus nivalis cleaning, peeling, stoning, extracting juice, time control are pressed with juice extractor
Within two minutes.Filtering, slagging-off, it is then that fruit juice stored under refrigeration is spare.
(3) sodium alginate stoste is configured：Sodium alginate 0.1-1g is taken to be dissolved in 50-500g pure water, it is all for use after dissolving.
(4) passion fruit stoste 50-500g, snow pear juice 100-1000g are taken, sodium alginate soln is stirred evenly, then added successively
White granulated sugar 40-400g, fructose 0.5-5g, every time addition need to stir evenly.
(5) high-temperature instantaneous sterilization, bottling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711399010.7A CN108185235A (en) | 2017-12-11 | 2017-12-11 | A kind of passion fruit fruit pyrus nivalis juice compound beverage and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711399010.7A CN108185235A (en) | 2017-12-11 | 2017-12-11 | A kind of passion fruit fruit pyrus nivalis juice compound beverage and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN108185235A true CN108185235A (en) | 2018-06-22 |
Family
ID=62583563
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711399010.7A Pending CN108185235A (en) | 2017-12-11 | 2017-12-11 | A kind of passion fruit fruit pyrus nivalis juice compound beverage and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108185235A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11867729B2 (en) | 2009-05-26 | 2024-01-09 | Solaredge Technologies Ltd. | Theft detection and prevention in a power generation system |
-
2017
- 2017-12-11 CN CN201711399010.7A patent/CN108185235A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11867729B2 (en) | 2009-05-26 | 2024-01-09 | Solaredge Technologies Ltd. | Theft detection and prevention in a power generation system |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN107279625B (en) | Preparation method of low-sugar sweet potato beverage rich in soluble dietary fibers | |
| CN104886682A (en) | Health-care passion fruit beverage and preparation method thereof | |
| CN102366135B (en) | Averrhoa carambola Linn health beverage and its preparation method | |
| CN102578645A (en) | Method for producing citrus and black tea compound fruit juice tea drinks | |
| CN107365655A (en) | A kind of method that apple mixes juice fermented soy dry type fermented wine | |
| WO2013050828A1 (en) | Drink | |
| CN1302732C (en) | Organe fruit vinegar drink and its producing method | |
| KR20210099278A (en) | Carbonated beverages containing shinemuscat and preparation method | |
| CN108185235A (en) | A kind of passion fruit fruit pyrus nivalis juice compound beverage and preparation method thereof | |
| CN101467765A (en) | Natural type coconut beverage and method for processing the same | |
| CN105285606A (en) | Zero-addition NFC kiwi fruit, apple, pear and orange juice | |
| CN104921223A (en) | Aloe granule, grape juice and apple juice compound beverage and preparation method thereof | |
| CN101984837B (en) | Orange oolong tea and processing method thereof | |
| CN101919555A (en) | Pear fruit-flavored beverage | |
| CN106923100A (en) | A kind of cactus fruit cider composite beverage and preparation method thereof | |
| CN107296186A (en) | A kind of color potato juice beverage and its production technology | |
| CN1075065A (en) | Loquat Juice beverage and production method thereof | |
| CN105432861A (en) | Kiwi fruit tea | |
| CN105454947A (en) | Zero-addition NFC kiwi fruit-mango-orange juice | |
| CN101755915A (en) | Preparation method of jujube milk beverage and product thereof | |
| CN101791138A (en) | Rare fungus flavored drink and production method thereof | |
| CN109303210A (en) | A kind of crisp Lee's composite beverage of the low-sugar type of Mechanized Processing and preparation method | |
| CN101040694A (en) | Multi-flavour beverage of rosa roxburghii tratt and balsam pear | |
| CN110637958A (en) | Probiotic fermented honey and grapefruit compound beverage and production process thereof | |
| JPS5995869A (en) | Transparent tomato mix drink |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20180622 |
|
| WD01 | Invention patent application deemed withdrawn after publication |